Mug Cake

I was craving chocolate cake today, but was too lazy and impatient to make a proper one, so this happened...

Ingredients

4 tablespoons all-purpose flour
4 tablespoons sugar
2 tablespoons unsweetened cocoa powder
1/4 teaspoon baking powder
1/4 teaspoon salt
1 egg
1 tablespoon canola/vegetable oil
3 tablespoons milk
handful of semi-sweet chocolate chips
1 tablespoon (or more depending on taste) cream cheese

Steps

1. Into a mug, mix all of the solids. *all-purpose flour, sugar, unsweetened cocoa powder, baking powder, salt*

2. Add the liquids and mix well. *egg, oil, milk*

3. Mix a handful of chocolate chips into the batter.

4. Drop a dollop of cream cheese in the center. Push it downward to get a filling effect.

5. Microwave for 2-5 minutes on high. 

I recommend checking the cake every minute to make sure it gets fully baked but not overdone to the point it starts drying out.

 

6. Enjoy your dessert!

Have a lovely day and stay fabulous! :)

~Moll

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